“Tomato-Mozzarella” cheese biscuits

Tomato-Mozzarella cheese biscuits

Crunchy cheese biscuits with real mozzarella cheese and pieces of dried tomato. The Italian recipe used for these biscuits calls for basil, pepper and garlic the flavours of your favourite Italian restaurant.

Auf einen Blick
Contains alcohol:	no

nutritional information

Calorific value kj	1862 kj	Calorific value kcal	445 kcal
fat	30 g	saturated fatty acids	19 g
carbohydrates	28 g	of which sugars	2,4 g
roughage	0 g	protein	13 g
salt	1,68 g	sodium	0 g

allergens

gluten-containing cereal	yes	chicken egg	yes
milk	yes

designation

cheese biscuits

ingredients

WHEAT flour, CHEESE 24%: mozzarella 12% contains (cow MILK), Gouda contains (cow MILK, preservant: E251); BUTTER, pure BUTTER fat, EGG yolk, tomato puree 3%, whole EGG, dried tomatoes 2%, MILK protein, spices: paprika, basil, pepper, garlic; salt, baking agent: diphosphate, sodium carbonate, WHEAT starch, colourings: annatto, beta carotin.